January 16, 2012

I'm Back!

Just returned from beautiful San Diego. Weather a balmy 70 degrees and sunny. Oh, how I am missing spring right now.

I have been visiting so many bloggers who are determined to eat from the pantry and freezer this month. Why not give it a try? Here is what I came up with for this week:

Meal Plan for this week 1/16/2012

Monday: Pork Chops, grilled, then finished in a red wine reduction Garlic Mashed Potatoes Steamed Broccoli

Tuesday: I am enjoying Salad Tuesdays so much that I plan to continue this time honored tradition. What's not to like about a salad?

Chopped Salad featuring Kalamata Olives and Roasted Red Peppers

Wednesday: 100% Lean Beef Burgers on a homemade snowflake roll with melted Harvarti Cheese Lettuce, Tomato, Onion, with a side of Tater Tots (I haven't had these in forever!) Green Beans

Thursday: Leftover Thursday - clean out the fridge

Friday: Tequila Lime Marinated Grilled Chicken Brown Rice Sauteed Spinach

Other: Homemade Blueberry Zucchini Bread

Homemade tomato and spinach pizza on whole wheat crust

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